果蔬農(nóng)藥殘留檢測面臨的主要問題與改進對策

Main Problems and Improvement Strategies in Pesticide Residue Detection of Vegetables and Fruits

LI Yanfei （Xingtai Xindu District Food and Drug Inspection Institute， Xingtai O540o0， China）

Abstract： This paper systematically analyzes the problems existing in the detection of pesticide residues in vegetables and fruits，such as technical selection，personnelcapabilities，equipment managementand environmental control，and proposes targeted improvement countermeasures，including optimizing technical adaptation， strengthening personnel training， improving the equipment management system and promoting the application of digital environmental control measures， with the aim of providing theoretical references for improving the detection quality and ensuring food safety.

Keywords： vegetables; fruits; pesticide residue detection; digital technology; food safety

在現(xiàn)代快節(jié)奏生活中，果蔬憑借其豐富的維生素、礦物質(zhì)等營養(yǎng)成分，已成為人們?nèi)粘ｏ嬍持械闹匾M成部分，對維持身體健康發(fā)揮著至關(guān)重要的作用。（剩余4465字）