幼兒園食品安全管理中存在的主要問題與優(yōu)化路徑

Main Problems and Optimization Paths in Food Safety Management of Kindergartens

ZHANG Ailing （Ganzhou DistrictSeventh Kindergarten， Zhangye 734ooo， China）

Abstract： This paper analyzes the core issues in food safety management of kindergartens across four dimensions： system implementation， personel training， supervision mechanisms，and emergency response capabilities.It proposes optimization paths such as improving the institutional framework，strengthening profeional training，constructinga diversified supervisionsystem，and formulating scientific emergency plans，aiming to provide theoretical references for enhancing the level of food safety management in kindergartens.

Keywords： kindergarten; food safety management; supervision system; emergency plan

幼兒園食品安全作為幼兒成長保障體系的關鍵一環(huán)，其重要性愈發(fā)凸顯。（剩余4521字）