基于CiteSpace分析近10年中國(guó)食用菌栽培基質(zhì)研究熱點(diǎn)與趨勢(shì)

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中圖分類(lèi)號(hào)：S646 文獻(xiàn)標(biāo)志碼：A 文章編號(hào)：1673-2871（2025）08-238-12

Research hotspots and trends of edible fungus cultivation substrates in China in recent ten years based on CiteSpace analysis

GENG Li′ ，BIXiaoru2，YE Zhongsen3，ZOUTong3，HUANGYaqin3，LIJinzhe （1.ModernAgiculturalvelopmenteviceCenterofingjinontyingjin34andongChina；2.andongZoging EdibleFungusgdinongfciure University，inyang464，Hennina

Abstract：WiththeaccelerationofChina’shigh-qualityeconomicdevelopmentandtheprocessof industrial structure adjustment，the subsequent growth of theedible fungus industy faced therisk of necesitatingadjustments toits foundationalformulations.Developingandapplyingnovelsubstrateformulationswithcost-efectiveandhigh-yield advantages，along with theircorrsponding cultivation techniques，has becomeacritical change for theindustry. Systematicallyreviewingtheresearch progressrelated toediblefungus cultivationsubstrates isof greatsignificance for moreaccurately solving thebottleneck problems related inthedevelopmentof the edible fungus industryand identifing forward-looking majorresearch topics inthefieldofcultivationsubstrate technology.Basedonthecore literaturedataof CNKI and WebofScience databases from2014 to 2023，theresearch progressofdomesticscholars inthe fieldof edible fungus cultivationsubstrates wassortedout，andthefrontiers，dynamicsanddevelopment trends intheresearch fieldof edible fungus cultivation substrates were explored in order to provide references for promoting relevant research on cultivation substrates and promoting the high-quality and sustainable development ofthe edible fungus industry.

KeyWords：Edible fungi; Cultivation matrix;Hotspots; Trend; CiteSpace

栽培基質(zhì)是食用菌生產(chǎn)的基本原料，主要包括碳源、氮源、微量元素等類(lèi)型。（剩余15137字）