LC-MS聯(lián)用技術在農產品農藥殘留檢測中的應用研究

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Application of LC-MS Combined Technology in Pesticide Residue Detection of Agricultural Products

KANG Cuifang， WANG Xin （Xintai Inspectionand Testing Center， Tai'an 2712oo， China）

Abstract： With the improvement of people's living standards，their demand for agricultural products has also increased. However， some practitioners may use excesive pesticides or apply pesticides improperly during the process of planting agricultural products，resulting in pesticide residues that seriously affect consumers’physical health and daily life.Therefore，the detection of pesticide residues inagricultural products helps practitioners to use pesticides reasonably，reduce the negative impact of excesive use on cropquality and consumer health，and promote the sustainable development of agricultural products.Among various pesticide residue detection technologies in agricultural products，liquid chromatography-massspectrometry （LC-MS） is a method that combines liquid chromatographyand mass spectrometry.Due to itsability to handlecomplex organic mixtures，itis widely used in fields sch as drug analysis and fod analysis.Therefore，this article studies the application and promotion strategy of LC-MS combined technology in pesticide residue detectionofagricultural products，in order to prevent agricultural products with excesive pesticide residues from entering the market and protectconsumers'health rights and interests.

Keywords： liquid chromatography-mass spectrometry; agriculture products; pesticide residue detection： application research

在城市化進程中，飲食文化的傳承和發(fā)展促進了農產品產業(yè)的轉型升級，為消費者提供了更多的飲食選擇。（剩余3838字）