食品添加劑與食品安全研究

Research on Food Additives and Food Safety

WANG Yan

（Lixian Agricultural Products Qualityand Safety Supervisionand Administration Station，Longnan 7422oo，China）

Abstract： With the improvement of living standards，people's demand for food has undergone a significant shift from eating wellto eating well.Food additives can improve the color， taste and form of food to meet the diversified neds of consumers for food.This paper explores the classification and effcacy of food additives，as well as the analysis of hazards and the management of food additives，in order to provide targeted recommendations for the scientific and rational use of food additives.

Keywords： food additives; food safety; management

隨著食品工業(yè)的快速發(fā)展，食品添加劑在現(xiàn)代食品工業(yè)中扮演著重要角色，成為現(xiàn)代食品供應(yīng)鏈中不可或缺的組成部分[]。（剩余4290字）