河北鄉(xiāng)村特色產(chǎn)業(yè)中食品安全問題及應對策略探討

Discussion on Food Safety Issues and Response Strategies in Hebei Rural Specialty Industry

WANG Yu

（Hunan Agricultural University， Changsha 410128， China）

Abstract： This paper discusss the food safety issues in Hebei's rural specialty industry and analyzes the main challenges faced bythe industry in production，supervisionand consumption.The analysis shows that the food safety issues faced by Hebei's rural specialty industry are mainly due to insuffcient technology in the production process， imperfect supervision system and insufficient consumer awareness.In response to these problems，this paper proposes solutions such as improving production management， strengthening the construction of the supervision system，and enhancing consumer awarenes，so as to promote the healthy development of Hebei's rural specialty industry and food safety assurance.

Keywords： Hebei; rural specialty industry; food safety

近年來，河北省大力發(fā)展鄉(xiāng)村特色產(chǎn)業(yè)，棗產(chǎn)業(yè)、山藥產(chǎn)業(yè)、小雜糧產(chǎn)業(yè)等一批特色農(nóng)業(yè)產(chǎn)業(yè)集群初具規(guī)模。（剩余4324字）